This shrimp fried rice highlights the best of Chinese takeout in a quick and easy recipe. Made with rice, shrimp, peas, carrots, onion, and egg, plus savory Asian flavors, it's the best stir fry recipe ever - and healthy too!
You can serve this as a side if you've got plenty of other dishes on the table. But for me, a big bowl of shrimp fried rice is quite satisfying on its own for a healthy dinner recipe (yes, it's that good). So the next time you're craving some homemade Asian food - know that this Chinese fried rice recipe will always hit the spot!
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► PRODUCTS MENTIONED:
Wok:
Pan:
White Pepper:
► ALWAYS IN MY KITCHEN:
Counter Stools:
Vitamix Blender:
Spiralizer:
Tea Kettle:
Utensil Holder:
Flour Jars:
Salt Cellar:
Knife Set:
White Chef's Knife:
Cutting Board:
Magnetic Measuring Spoons:
Magnetic Measuring Cups:
For everything else I use in my videos, check out the SHOP page on my website:
► TIMESTAMPS:
00:00 Intro
00:32 Dice and prep the vegetables
02:29 Season the shrimp (white pepper vs black pepper)
03:00 Why you need to use chilled rice
03:23 Whisk the eggs
03:53 Using a wok vs a pan
04:08 How to make shrimp fried rice
07:05 Taste test
► WHAT I'M WEARING
Sweater (similar):
Jeans:
Linen Apron:
The music I use: - Great music for YouTubers!
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#shrimpfriedrice #friedrice #healthyrecipe
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