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Introducing: Vegan 20/20 Fiber/Protein Powder

  • Not tested on animals
    • #MushroomProtein should be used on social – mushroom is BIG trend
    • We start out saying “best tasting vegan protein powder”
    • Influencers – People will see others post about it and ask for samples – and those “wanna be” influencers are the ones that really will post
    • 5 ingredients or less
    • Up the nutrient density
    • Creamy without dairy
    • 1/5th of your day’s worth of B12
    • #veganFFactor

This is BIG. 

The day is finally upon up! We are beyond excited to announce that F-Factor’s proprietary 20/20 FIBER/PROTEIN Powder is NOW available in a PLANT-BASED varietal; yes, the Unflavored VEGAN 20/20 FIBER/PROTEIN Powder is here!  And despite the descriptor, unflavored, this is anything but bland!

F-Factor Fans, the UNFLAVORED 20/20 FIBER/PROTEIN Powder is going to be a game changer ingredient:

20/20 FOR EVERYONE

PLANT-BASED, WITHOUT THE CHALKY TASTE! (go into why its not chalky. ingredients) 

Whether you’re gluten-free, dairy-free, vegetarian, or vegan, this fiber-and-protein packed multi-purpose mix can enhance the nutritional density of your favorite disheswithout impacting the desired taste. 

Made with just three all-natural ingredients, this VEGAN multi-purpose mix packs 20g of fiber and 20g of protein per serving – for just 3g net carb! Best of all, unlike most plant-based protein powders, it has no chalky taste or funky color so you can use it to enhance the nutrient density of your favorite recipes, whether savory or sweet.

F-Factor 20/20 Plant-Based FIBER/PROTEIN Powders provide the stellar nutrition you’ve come to expect of a fiber-and-protein powder – but are suitable for those following a vegan diet. With just three all-natural ingredients, F-Factor 20/20 Plant-Based Powders still pack 20 grams of muscle-building organic protein along with 20 grams of fat-fighting fiber—for just 3g net carb! Gluten-free and dairy-free, this plant-based multi-purpose mix can help almost anyone meet their daily fiber needs simply and more deliciously than ever before!

PEA & RICE PROTEIN

When paired together, pea protein and rice protein provide all the essential amino acids to form a complete protein. Compared to other plant-based proteins, Pea & Rice Protein has the highest rating for PDCAAS (protein digestibility), low allergen risk, and a clean label.

SHIITAKE MYCELIA

Fermenting plant proteins with Shiitake Mycelia increases the bioavailability of plant proteins while minimizing their unpleasant taste and aroma… You can now enjoy plant-based without the funky plant taste!

PARTIALLY HYDROLYZED GUAR GUM

Partially Hydrolyzed Guar Gum (PHGG) is all-natural, water-soluble, prebiotic, FDA-approved dietary fiber that comes from the guar bean plant. PHGG is clinically proven to improve gut health, promote healthy blood sugar and cholesterol levels, and provide satiety by regulating hunger and fullness hormones.


WHY PLANT-BASED? 


mushroom
Designed to make living on F-Factor and meeting your daily fiber needs even easier and more delicious than it already is, the big thing with this product is that it’s plant-based, so whether you’re vegetarian, vegan, or dairy-free, you can use it to enhance the nutritional density of …

For those who follow a Kosher diet, the dairy-free nature of this product allows you to make creamy dishes without dairy adn can then pair with meat. 

all sorts of different dishes–not just the sweet ones. Think about it like this: You’ve made smoothies, sweets, and all sorts of better-for-you confections with the chocolate and vanilla 20/20 FIBER/PROTEIN powders, and that was awesome, but the sweet nature of these flavorings confined our kitchen-creativity to sweets.

And because this product is unflavored, you can make almost anything… without sacrificing or impacting the flavor you love!

And it’s sheer simplicity is what makes it amazingly versatile. This opens up the world of 20/20 creations to endless possibilities. Lunches, snacks, and dinners, here we come!

WHY 20/20? 

Just like the OG 20/20 Fiber/Protein Powders, each serving of the Unflavored Plant-Based 20/20 contains a signature whopping 20g FIBER and 20g PROTEIN. Within each serving, the fat-fighting fiber boosts metabolism and works with the organic muscle-building protein to fill you up and keep you feeling full. You can meet more than half your daily fiber needs with just ONE serving! 

NUTRITION 


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Made with natural fiber and an organic whey protein, the UNFLAVORED 20/20 Fiber/Protein powder contains just 2g net carbs per serving. And where your average protein-only based powders will set you back around 200 calories with two scoops, this powder is only 140!

Natural, soy free, gluten free, non-GMO, and Kosher, this game changing ingredient is free of article sweeteners, added sugars, and flavorings. Without being too salacious, we could’ve even called it “Naked 20/20” because that’s really what this product is; it’s pure fiber and protein, without any added sugars or flavorings dressing it up…and mucking up its amazing versatility.

PLANT-BASED, WITHOUT THE CHALKY TASTE! (go into why its not chalky. ingredients) 

Unlike most plant-based protein powders, it has no chalky taste or funky color so you can use it to enhance the nutrient density of your favorite recipes, whether savory or sweet.

PEA & RICE PROTEIN

When paired together, pea protein and rice protein provide all the essential amino acids to form a complete protein. Compared to other plant-based proteins, Pea & Rice Protein has the highest rating for PDCAAS (protein digestibility), low allergen risk, and a clean label.

SHIITAKE MYCELIA

Fermenting plant proteins with Shiitake Mycelia increases the bioavailability of plant proteins while minimizing their unpleasant taste and aroma… You can now enjoy plant-based without the funky plant taste!

PARTIALLY HYDROLYZED GUAR GUM

Partially Hydrolyzed Guar Gum (PHGG) is all-natural, water-soluble, prebiotic, FDA-approved dietary fiber that comes from the guar bean plant. PHGG is clinically proven to improve gut health, promote healthy blood sugar and cholesterol levels, and provide satiety by regulating hunger and fullness hormones.

You can think of it like tofu – it’s a source of lean protein takes on the taste of whatever you mix with it… except it has a low net carb and packs in a hefty amount of fiber too. It’s inherent lack of flavor is what makes it an all-star ingredient to re-make your favorite dishes exponentially healthier.

USAGE 

To use: just mix powder into your favorite foods and recipes to boost fiber and protein. Because it’s virtually flavorless, the options for what you can do with it are virtually endless! You can add it to almost anything! Add it to soups, sauces, dips and spreads. Enhance the nutrient density of pasta dishes, or bake it into biscuits and “breads”. Use it to add fiber to salad dressings or meatballs and meatloaf. Or forgo the lean protein component of your meal all together because it adds protein too! You can even make gnocchi with it!

We’re just getting started with this blank canvas of an ingredient and cannot wait to see the delicious uses you come up with!

RECIPES

Mac ‘n cheese or Caesar salad, anyone? We’ve been busy in the test kitchen! Click here for some of our favorite new recipes using the 20/20 Fiber/Protein powders. Stay tuned for updates as we’re constantly adding new recipes to the site. 

WHERE TO GET 

Available at www.FFactor.com and Forty Carrots at Bloomingdales’ Short Hills and Willowbrook. To purchase Unflavored 20/20 FIBER/PROTEIN Powder, click here.

Shop 20/20 Fiber/Protein Powders

The post Introducing: Vegan 20/20 Fiber/Protein Powder appeared first on F-Factor.


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By: Jessica Rossman
Title: Introducing: Vegan 20/20 Fiber/Protein Powder
Sourced From: www.ffactor.com/introducing-vegan-20-20-fiber-protein-powder/
Published Date: Fri, 23 Sep 2022 14:52:01 +0000

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